Restaurant Review: Leong's Legends II

I used to love going to Chinatown.  When I was little I used to go their for dim sum with my dad.  Sadly Chinatown often gets a pretty poor rap.  This is often deserved, with a lot of places serving up fairly poor gloopy food.  Just as often, however, reviewers will say that if you stick to a particular set of regional specialities which reflect where the chef's are from you can eat very well.  Leong's Legends  (II was built later to cater for demand) is just one of those places.  Leong's specialises in Taiwanese food, though  looking at the menu gives little initial indication of this as it spans the gamut of regional Chinese cuisines There is for instance a heavy focus on Sichuanese, which is perhaps unsuprising given the success of places such as Bar Shu.  However, the Taiwanese items are easy to spot as they correspond to the recommended starred items and we stuck almost completely to these.